| MENU | 菜單 |
 | STARTER | 前菜 |
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| SALAD | 沙律 |
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| SOUP | 湯 |
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| MAIN COURSE | 主菜 |
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| CURRY | 咖喱 |
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| VEGETABLE | 蔬菜 |
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| NOODLE | 粉麵 |
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| RICE | 飯 |
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| Desserts | 甜品 |
| TAKEAWAY & CATERING AVAILABLE |
| 歡迎外賣自取及到會服務 |
Copyright © 2012-2013 NaThai. All Rights Reserved.
| Vegetable | 蔬菜 |
| 601 | Pad Broccoli Kha Phi 蝦醬炒西蘭花 | $75.00 |
| Sauteed Broccoli in shrimp paste | ||
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| 602 |
Pad Ka Na Pla Khem
咸魚炒芥蘭 
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$78.00 |
| Sauteed kale with salted fish | ||
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| 603 | Pad Pak: Sauteed Seasonal Vegetables 蒜蓉炒時菜 | $78.00 |
| Sauteed assorted vegetables with garlic and oyster sauce | ||
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| 604 |
Kha Neng Fai Deng: Sauteed Baby Cabbage 蒜蓉辣椒炒椰菜苗 
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$93.00 |
| Sauteed baby cabbage with garlic, chilli | ||
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| 605 |
Pad Pak Boong Fai Daeng: Sauteed Morning Glory 蒜蓉辣椒炒通菜
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$78.00 |
| Sauteed morning glory with garlic , chilli | ||
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Chili indicates the degree of Spicyness |
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| 辣椒隻數代表辣度 | ||
Medium 大辣
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Spicy 中辣 
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| CONTACT | 聯絡我們 |
| Address: | G/F., 8 Min Fat Street, Happy Valley,Hong Kong | ||
| 跑馬地綿發街8號地下 | |||
| Tel: | |||
| Email: | [email protected] | ||
| Map: | |||
Copyright © 2012-2013 NaThai. All Rights Reserved.
